Coffee Brewing Secrets: Winning Baristas Tell All at CoffeeCon NY

David Castillo and Becca Woodard, of Joe Coffee and George Howell Coffee respectively, will host a Q and A following their wins at the SCA Expo in Brooklyn on May 19-20. I’ve long realized the best way to learn to brew better coffee is hanging out with someone better...

NY’s Best Coffee Event: A Biased Guide

There is a growing number of Coffee festivals in New York. You’ve got limited time, so which one are you going to spend your time and money going to see? I try to get to them all and get friends’ play-by-plays of all of them. My goal is to promote my show of course,...

Vive L’Espresso Martini

Grey Goose invites you to discover the world of coffee cocktails, exploring the relationship that the two beverages have had throughout the decades, while teaching you the skills to create an extraordinary version of a definitive modern classic cocktail - L'Espresso...

Free Gifts From Imbibe Magazine – CoffeeCon 2018 Media Sponsor

CoffeeCon is proud to have Imbibe Magazine, the ultimate guide to liquid culture, as one of its 2018 media sponsors. Not only will you receive a free print issue* of Imbibe at CoffeeConLA, but you can immediately download a copy of their Ultimate Home Bar Guide, which...

Newly Crowned Barista Champ at CoffeeCon NY

I’ve known Kyle Ramage since meeting him at a Mahlkönig exhibit at one of the trade shows. He’s everything you want an expert to be: Extremely knowledgeable while still down-to-earth and able to put his brilliance into plain language. I originally asked him to come to...
Picacho Coffee at CoffeeCon

Picacho Coffee at CoffeeCon

I'm probably mostly a Third Wave guy when it comes to beans, but I favor roast and taste diversity. I personally enjoy strong individualism and I think I found this in Picacho Coffee, which is headquartered in Las Cruces, New Mexico, away from the L.A. coffee...

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Kenneth Davids to Appear at CoffeeCon LA

Kenneth Davids to Appear at CoffeeCon LA

Every once in a while there’s an opportunity to see a legend. Kenneth Davids is that opportunity at CoffeeCon LA on November 8. I remember when I first got introduced to fine coffee. My friend Bob Heniken introduced me to using fresh-ground beans, following a...

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